I hadn’t drunk liquor for 15 years, and then on Monday, I drank a THIRD of a bottle of WHISKEY.
Since 2005, the only alcohol I’d had was probably a few ciders and several bottles of kombucha, TOTAL. I gave up drinking after I realized that it wasn’t serving me at all. I didn’t like the taste of alcohol, and I had a ridiculously high tolerance, so by the time I got a buzz, everyone… read more